NOT KNOWN DETAILS ABOUT DOMAINE ALAIN GEOFFROY

The museum also houses a formidable selection of aged traditional tools restored with fantastic care: marc-cutters, barrel scales, bottling tools, secateurs or sulfate sprayers, all shown being a testimony on the winery previous techniques.Executive Chef Wilfrid Hocquet is reimagining the flavors of tumble along with an overhaul in the restaurantâ€